The Shared Plate Initiative is a revolutionary program aimed at eliminating food waste and combating hunger in our community. By partnering with farmers’ markets, grocery stores, restaurants, and individual households, we collect surplus food and turn it into nutritious meals. Our community kitchen not only feeds those in need but also offers free cooking classes, fostering a culture of sustainability and community bonding.
Meals provided monthly to those in need.
Community members trained in free cooking classes.
Thousands of pounds of food saved from going to landfills annually.
Partnerships with local businesses and individuals to fight hunger sustainably.
This initiative has not only filled empty plates but has also brought our community closer. It’s amazing to see how excess food can turn into hope for so many.
This is due to their excellent service, competitive pricing and customer support. It’s throughly refresing to get such a personal touch.
This is due to their excellent service, competitive pricing and customer support. It’s throughly refresing to get such a personal touch.
This is due to their excellent service, competitive pricing and customer support. It’s throughly refresing to get such a personal touch.
This initiative has not only filled empty plates but has also brought our community closer. It’s amazing to see how excess food can turn into hope for so many.
Collaborations with grocery stores like HEB, Whole Foods, and Walmart to donate surplus food.
Individual and business donations to support operational costs.
Seeking government and nonprofit grants aimed at sustainability and hunger relief.
Community members contributing time and effort to keep the initiative running.
Local businesses, restaurants, and individuals donate surplus food using our mobile app. Volunteers or donors drop off items at the community kitchen, where they are transformed into meals or used for cooking classes.
People in need of meals, individuals looking to learn cooking skills, and the broader community by reducing food waste.
Any safe and edible food, including fresh produce, cooked meals, canned goods, and bakery items. We do not accept expired or spoiled food.
Download our mobile app, take a picture of the food you’d like to donate, and schedule a drop-off or pick-up.
Absolutely! Volunteers can assist with food collection, cooking, or meal distribution. Sign up through our website or mobile app.
Donations are sorted, stored, and used to prepare meals in the community kitchen. Surplus meals are distributed to food banks and local shelters.
Yes! Our cooking classes are open to all community members, teaching valuable skills while preparing meals for those in need.
All food donations are inspected for quality, and our community kitchen follows strict food safety guidelines.
Yes! Businesses can contribute surplus food, sponsor cooking classes, or support operational costs through donations.
By redirecting food waste away from landfills, we reduce methane emissions and promote a circular economy within the community.
Join our movement to bring innovation, transparency, and progress to Fort Bend County.
